Naturals available now Natural coffees are now rested and the full potential can be assessed during cupping. Yirgacheffe and Guji have been producing pretty exceptional naturals this year with bright and intense fruit, plus some more delicate and floral profiles. Amongst our best are Hambela Wamena, Gedeb, Chelbesa and Buku Read more…
The Ethiopia harvest is nearly over in all major coffee growing regions in Ethiopia. Washed coffees are being graded in ECX checkpoints and entering Addis warehouses by the truckloads. West Arsi, Sidamo and Limu were the first coffee regions that were presented to us. Even though good, coffees generally lacked Read more…
The Ethiopian Economy In October, Ethiopia initiated the change of currency notes. This led to a 31% increase in the number of savings accounts as people rushed to bank their expiring notes. In the process, banks collected historic 1 Trillion Birr, of which 60% came from surrounding areas of Addis Read more…